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《Listening and vocabulary》教案优质课下载
Knowledge objective:1. Enable students to master new words of different food.
Enable students to learn to analyze listening task.
Enable students learn different expressions.
Ability objective: 1. Improve students’ listening and vocabulary via tasks.
Enable students to get to know some words related to food.
Enable students to know the elements to describe a festival.
Enable students to learn to summarize the class at the end of the class with the help of the teacher.
Emotional objective: broaden students’ horizons by learn four different Carnivals in western countries. Inspire students to respect others’ culture and be open-minded. At the same time, encourage students to cooperate with each other.
Teaching importance: Training the students’ listening skills; Teaching students how to recreate information they get.
Teaching difficulties: 1. How to remember and master new words
2. How to make preparation for the listening task before listening
Teaching methods: Task-based teaching; Elicitation; cooperative learning;
Teaching aids: Blackboard, multimedia. Textbook
Teaching procedures:
Steps
Time/min
Students’ activity
Teacher’s activity
Purpose
Resource
Lead in
3
1. Greet the teacher.
2. Listen to the teacher’s words and make clear the topic and task of this class
1. Greet the students